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14 Protein-Packed Back to School Breakfast & Lunch Ideas for Kids

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With three school-aged kids and a toddler, I do not have time for fancy meal prep in the morning. I have just a few minutes to whip up breakfast, throw together lunches, and get everyone in the car (hoping they all remembered to brush their teeth!) When it comes to preparing breakfasts and lunches for my 4 kids during back-to-school season, I’m looking for quick, healthy, tasty and fairly priced options.

This is a sponsored post written by me on behalf of Eckrich Deli Meat. All thoughts and opinions are my own.

Back to School Breakfast and Lunches for Kids

14 quick, kid-approved back to school breakfast and lunch ideas for busy mornings that are protein-packed and delicious.

Offering Eckrich Deli Meat gives my kids the lean protein they need. Eckrich Deli Meat is versatile for use in many breakfast and lunch recipes that kids love. Plus, it’s gluten-free and delicious! Eckrich helps me spend less time in the kitchen but still lets me offer a nutritious meal to my kids. And now I can find freshly sliced Eckrich Deli Meat at my local Walmart deli counter.

14 quick, kid-approved back to school breakfast and lunch ideas for busy mornings that are protein-packed and delicious.

Back to School Breakfasts Made Easy

A breakfast prepared with lean protein will keep tummies full longer so that kids can focus in class before snack or lunch. So many breakfasts geared for kids are high in carbs and sugar and don’t offer the lean protein they need for muscle building. Skip the sugary cereals and offer the kids one of these quick breakfast meals to give them staying power for the morning and into the afternoon. Round out the meal with complex carbs (like whole grain toast or tortillas), fresh fruit and a glass of milk.

AD These quick, protein-packed breakfast and lunch ideas are kid-approved and fast to make for hurried mornings.

Breakfast with Dinner’s Leftovers

I tend to overcook certain foods at dinner the night before so I’ll have the leftovers to use in breakfast the following day. Foods like spinach, broccoli, chopped onions, mushrooms, black beans and potatoes go well with eggs the next morning. Or consider preparing breakfast the night before. Items like quiche or burritos can easily be pre-made and then warmed in the microwave.

14 quick, kid-approved back to school breakfast and lunch ideas for busy mornings that are protein-packed and delicious.

Dinnerly Review – Honest Review of Dinnerly Meal Subscription

Have you ever used a meal subscription service? I hadn’t, up to last week. My family and I prepare 99% of our meals at home. The thought of paying to have our food prepped and delivered has never been something we considered. Would trying Dinnerly change our mind? I was intrigued by the interesting recipes, the Dinnerly website photos and the lower-than-expected cost. Find out my honest Dinnerly review and whether it works for families. And does it really save time and money to order Dinnerly versus handpicking everything yourself at the grocery?

Considering a meal subscription services? My honest Dinnerly review shares if cost and time savings is worth it. Review of Dinnerly includes list of pros and cons, including taste review.

Please note that this post contains affiliate links. Clicking through and making a purchase helps me in a small financial way. I received two complimentary family boxes from Dinnerly to facilitate this review. I received no other compensation and all thoughts and opinions are my own.

What is Dinnerly?

Dinnerly is a meal subscription service. Ingredients for three meals are sent weekly in either a Two-Person Box or Family Box. Dinnerly is targeted to those who like homemade cooking with fresh ingredients, but are busy and are looking to save time with shopping and cooking. Going on vacation or don’t need or want Dinnerly? When signing up, you aren’t locked in so you can choose when you want or don’t want a box.

I have never used a meal subscription service before so this was a new concept for my family. With six to feed, we are a frugal family. However we do opt to choose organic whenever we can. I agreed to review Dinnerly because the cost is in line with a “fancier” meal that we’d prepare at home (around $5 per person). And Dinnerly sends quality protein such as grass-fed ground beef and antibiotic-free chicken, items we already purchase ourselves. We were excited to try Dinnerly and this is my honest Dinnerly review!

What’s on the Dinnerly Menu?

I received the Dinnerly Family Box which includes 4 portions per recipe (intended for two adults & two children). Each recipe involves six or less ingredients. Subscribers are sent 3 recipes per week and you can choose from the 6 available meals that week on the Dinnerly menu. Each recipe appears on the menu once per month for 2 months, with ingredients changing seasonally.

Considering a meal subscription services? My honest Dinnerly review shares if cost and time savings is worth it. Review of Dinnerly includes list of pros and cons, including taste review.

Inside the Dinnerly family box.

Past recipes include Grass-Fed Beef Stew with Black Pepper Dumplings, Meatloaf & Carmelized Cabbage with Roasted Sweet Potatoes, Roasted Veggie Grain Bowl with Lemon-Goat Cheese Dressing, and Spicy Turkey Pizza with Crispy Kale.

A far cry from the usual “Taco Tuesdays”, right? There is always at least one vegetarian meal you can choose from on the menu.

In my first Dinnerly box I received recipes and ingredients for the following dinner dishes:

  • Spicy Pork & Chinese Broccoli
  • Spiced Tomato Braised Chicken with Polenta
  • Fried Spaghetti Pie
Considering a meal subscription services? My honest Dinnerly review shares if cost and time savings is worth it. Review of Dinnerly includes list of pros and cons, including taste review.

You can opt to print your own recipe cards or just look at the recipes on your device (I chose to print them myself).

Preparing Dinnerly Meals

The fresh, seasonal ingredients arrived in an insulated box with a large chill pack inside. Recipe cards are not included so you can choose to pull up the instructions on your device or print them out (which is what I did). It was easy enough to sort out what ingredients went to which dishes. I bundled them together and placed them in the fridge for later in the week. You’ll need a few pantry basics, like oil, salt and pepper. Otherwise all the necessities for each dish are included in the Dinnerly box.

Considering a meal subscription services? My honest Dinnerly review shares if cost and time savings is worth it. Review of Dinnerly includes list of pros and cons, including taste review.

Everything I need for three big meals inside the Dinnerly box!

Spiced Tomato Braised Chicken with Polenta

Dinnerly recipes are touted as taking 30 minutes or less to prepare and cook. I found that some of the recipe times were a little off and required more time to cook than what was suggested. In the recipe for Spiced Tomato Braised Chicken with Polenta the recipe says to cook the chicken on the stove top for 6-7 minutes until browned but I found it actually took about 11 minutes. Not a big deal, a few minutes here and there aren’t going to put a kink in the dinner plans.

There are some instances where you’ll cook and then have to remove the food to a plate so you can cook again in the same pan. This is fine with me, as it means less pans to wash! I found the recipes easy to follow. It helps streamline things if you have someone else in the kitchen who can prep and chop the vegetables while you hop to the next step.

I made the spiced tomato braised chicken in my Dutch oven and the house smelled heavenly. Nobody in my family had ever tried polenta before but we all really liked it. And even though I’d never prepared it before, the recipe instructions were fool-proof.

Considering a meal subscription services? My honest Dinnerly review shares if cost and time savings is worth it. Review of Dinnerly includes list of pros and cons, including taste review.

There’s a chicken drumstick underneath that generous pile of onion, carrots and sauce!

How Do the Dinnerly Recipes Taste?

I was a little nervous that the amount of food included would not be enough for my family. While we do have six in the family, I didn’t expect that my two youngest (ages 6 and 20 months) would try any of these dishes. They are both picky and ended up eating leftovers or pb&j sandwiches instead.

Our two older children are teenagers and they each eat as much as an adult. The family box ingredients are intended for two adults and two children, but we found that there was plenty to go around, even with the teenager appetites!

Considering a meal subscription services? My honest Dinnerly review shares if cost and time savings is worth it. Review of Dinnerly includes list of pros and cons, including taste review.

Spicy Pork & Chinese Broccoli from Dinnerly had a kick but it was easy to adjust the spice to our personal family tastes.

Spicy Pork & Chinese Broccoli

When preparing the Spicy Pork & Chinese Broccoli, my husband was there to chop the veggies. He is extremely particular about his food but was very happy with the quality of the produce.

The Dinnerly box came with four packets of Sriracha so we could adjust the heat for taste. I only used three packets in the main dish and my husband put the last packet on his own individual serving. While very easy to prepare and with minimal ingredients, this recipe helped us to think outside the box with introducing us to new ingredients. Neither of us had ever made anything with Chinese broccoli or Sriracha sauce before. We both really loved this dish – There was even some plate licking on his part!

How Much Does Dinnerly Cost?

Dinnerly is priced at $5 per each serving. Shipping per box is $8.99, so be sure to work that into the cost breakdown. Dinnerly is the lowest cost of all the dinner subscription boxes on the market. While the Dinnerly Family Box is noted to feed two adults and two children, we found that there was an abundance of food!

For instance when we ate Spiced Tomato Braised Chicken with Polenta my husband, myself and my two teenagers each had one large portion (served with our own side salad). My husband had a second large helping. Then there was still enough for me to pack away leftovers for my husband to take to work the following day. This meal actually equaled out to about 6 servings for us, making this an even better price breakdown.

Considering a meal subscription services? My honest Dinnerly review shares if cost and time savings is worth it. Review of Dinnerly includes list of pros and cons, including taste review.

Fried Spaghetti Pie

The vegetarian meal for the week I received Dinnerly was the intriguing sounding Fried Spaghetti Pie. I can honestly say I’ve never prepared or eaten anything quite like this dish! A creamy sauce and grated Parmesan coats the cooked spaghetti, which is then lightly fried and baked to crisp. It’s topped with a tossed arugala salad. This was a fun twist on traditional pasta dishes and we enjoyed it a lot! The recipe even gave us some ideas on how to add protein, if we wished to.

Second Dinnerly Box

I had the opportunity to try a second Dinnerly box and jumped at the chance. Last time I’d ordered there were only the three set menu items and now they offer your choice of three from the six available items that week. I chose these three dishes, Moo Shu Turkey Tacos, Shepard’s Pie and Meatball Parm Pizza with Broccoli.

Again, all the ingredients were sent in the big cooler box. I printed out my recipes and pulled out the ingredients. Be sure to read through the entire recipe first. There might be a step you can do earlier to save time.

Considering a meal subscription services? My honest Dinnerly review shares if cost and time savings is worth it. Review of Dinnerly includes list of pros and cons, including taste review.

Dinnerly Meal Options

Moo Shu Turkey Tacos

Moo Shu Turkey Tacos was another recipe that used an ingredient I’ve never tried before: Hoisin sauce. It’s a thick sweet and tangy sauce that is diluted in with the meat and then drizzled onto the completed tacos. This recipe went together very quickly. With three tacos per person, this was a filling meal we all enjoyed. We prefer our tortillas on the crispier side, so we laid them directly over the flame to warm.

Considering a meal subscription services? My honest Dinnerly review shares if cost and time savings is worth it. Review of Dinnerly includes list of pros and cons, including taste review.

Shepard’s Pie

Shepard’s Pie is one of those dishes where you can make good use of leftovers but here, you’ll be making it from scratch. You’ll boil and mash the potatoes separately then top them over the cooked meat and veggies. An oven-proof skillet (like a cast iron) is recommended but I used my Dutch oven and it came out fine. There was quite a bit of liquid in the pan after cooking but it was all good. The extra juices seemed to absorb more after resting and cooling. The flavors were absolutely delicious. Overall it was really an easy comfort dish, perfect for a chilly day.

Considering a meal subscription services? My honest Dinnerly review shares if cost and time savings is worth it. Review of Dinnerly includes list of pros and cons, including taste review.

Meatball Parm Pizza with Broccoli

“Broccoli on pizza? First the Hawaiians and now, you!”, quoted my teenager from the movie Inside Out. I confess that was my first thought when I saw this recipe too. Would kids really eat pizza with broccoli? This was a more complicated dish to tackle late on a Friday evening. There are suggestions on the recipe to prepare the meat and broccoli earlier, which would have helped speed up the process for sure. Fortunately this dish was well worth the extra work, it was so good! Who knew that beef and broccoli make wonderful pizza toppings?!

Considering a meal subscription services? My honest Dinnerly review shares if cost and time savings is worth it. Review of Dinnerly includes list of pros and cons, including taste review.

Dinnerly Review Pros & Cons

Pros:

  • Creative meals that got us out of a dinner rut
  • Choose 3 meals from the six available on the menu each week for more personalized tailoring for your family
  • Healthful dishes with fresh ingredients
  • Truly quick and easy meals that seem more “fancy” than usual
  • Convenient to know that all the ingredients for dinner are on hand
  • Time-conscious meal preparation
  • Delicious! The four of us that ate the Dinnerly meals really enjoyed the flavors

Cons:

  • Only delivering to select areas of the United States at this time, currently 29 states (Where does Dinnerly deliver? Check the site to see if Dinnerly delivers in your area)
  • May be a bit pricier than purchasing ingredients on your own (but definitely cheaper than eating out!)
  • Fancier meals may not appeal to picky eaters

Dinner ideas for families that are quick and cheap? Find out how to get all the ingredients for delicious dinner dishes delivered to your home each week (at a fraction of the price for other meal subscription services!) #Dinnerly #QuickDinners #FamilyMeals #Dinner #Cooking #BudgetCooking

Want to Try Dinnerly?

Click through to see what’s cooking on Dinnerly this week! You can see the menu for the month and sign up for a subscription.

My family had a great time cooking with Dinnerly! We thought the recipes were creative and delicious. We were actually excited to cook each night and try something new. In the past, I’ve liked trying new dishes, but I don’t like having to purchase special ingredients just for one dish (like an entire bottle of sauce or a large block of cheese). Dinnerly is perfect because they supply you with exactly what you need. And there’s no waste because you use just what they send.

I highly recommend trying Dinnerly and appreciate that you can sign up for the service without major commitment. There is a flexible subscription option so you can decide ahead of time which weeks you want to receive. And you can always skip a week if necessary. But why would you want to because the food is all really good!

 

Encouraging Kids to Make the Most Nutritious Food Choices

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #MyMilkMyWay #CollectiveBias. I am working with The National Milk Life Campaign.

“Do you want to grow up big and strong? Finish your milk!” I can say with honesty that I didn’t have the best nutrition growing up. Too much of the not-so-great stuff and definitely not enough of what was nutritious. I knew right away when I became a mom that I wanted things to be different for my kids. I wanted them to crave the good stuff. To choose the good stuff even when the not-so-great stuff was an option too. I didn’t want them to have the same bad eating habits I had – choosing poorly, picky eating and refusing to try new foods. My kids are choosing well, and drinking milk daily is one of the best choices they make.

How can we encourage kids to make the most nutritious food choices? These tips help incorporate complete proteins, vitamins and essential nutrients. #ad

As a family of six, we purchase a lot of food. Over the past few years my husband and I been focused on purchasing more of what’s nutritious. More of what’s wholesome and satisfying. More good sources of protein. Naturally milk plays a big part in our family’s diet. With four kids (ages 17 months to 13 years old) we go through a gallon of milk every two days. Drinking milk and using it in my daily cooking is a great way to fill our bodies with natural, high-quality protein plus other nutrients we need.

How can we encourage kids to make the most nutritious food choices? These tips help incorporate complete proteins, vitamins and essential nutrients. #ad

Why Do Kids Need Milk?

I’m fortunate in that all my kids are huge milk drinkers. We purchase whole milk for the baby, who needs it for proper brain development. The rest of the family drinks low-fat milk.

One 8-ounce glass of milk provides eight grams of natural, high-quality protein. Protein helps to build lean muscle and keep bones strong. So when we’re telling our kids to finish their glass of milk because it will make them stronger, it’s speaking truth!

Unfortunately many kids overall are drinking less milk. That means some kids aren’t getting enough of milk’s 9 essential nutrients, like high-quality protein calcium, potassium and vitamin D. Kids desperately need these to grow. Dairy milk is the top food source for these three nutrients, calcium, potassium and vitamin D.

How can we encourage kids to make the most nutritious food choices? These tips help incorporate complete proteins, vitamins and essential nutrients. #ad

Ways to Encourage Kids to Drink More Milk

My kids start off each day with a well-rounded breakfast. I’m always shocked to hear how many of their peers don’t eat breakfast at all before school. Even if breakfast is grab-and-go, a glass of milk is a simple and wholesome way to help kids get natural protein and balanced nutrition. I serve my kids an 8 ounce glass of milk at breakfast and again at dinner. Each cup of milk has 8 grams natural, high-quality protein.

Low Pressure and Balance

As a formerly picky eater I can attest to pressure from my parents as a big reason why I would not try new foods. I was stubborn and it was definitely a control thing for me, being able to say “No, I’m NOT going to eat that!”. I’ve found that encouraging the “just one bite” or “just one sip” method brings fewer struggles with my kids.

We actually just went through it this morning, when my son didn’t want to try his blueberry smoothie. I told him he didn’t have to like it, he just needed to try it.

Offer a good balance and don’t flat-out banning treats (especially if your child has become accustomed to eating them). Yes, we still eat dessert. Just not after every meal and not even every day.

What If Your Child Says They Don’t Like Milk?

What if kids aren’t crazy about the taste of white milk? No worries because flavored milk also counts as a serving of dairy and provides the same nine essential nutrients. Or choose to create recipes that incorporate the recommended daily serving of milk in another way.

How can we encourage kids to make the most nutritious food choices? These tips help incorporate complete proteins, vitamins and essential nutrients. #ad

Do Adults Need Milk?

Many adults simply do not get the necessary amount of protein each day. I used to be one of them. And naturally, without the natural, high-quality protein in my system, I’d be hungry again within an hour after eating. I personally find myself craving milk so I know my body needs the extra protein and calcium.

How can we encourage kids to make the most nutritious food choices? These tips help incorporate complete proteins, vitamins and essential nutrients. #ad

Did you know dairy milk protein is a complete protein? Most plant proteins are incomplete. This means they’re missing some of the amino acids your body needs. Milk is also a top source of calcium in the diet — with one cup offering about a third of the recommended amount for one day. An 8-ounce glass of milk gives you about 30 percent of your daily recommended amount of vitamin D. The vitamin D and calcium work together to build and maintain strong bones, helping to protect older adults from osteoporosis.

And as someone trying to shed the last 15 lbs of “baby weight” I’m incorporating milk consumption in my diet as a way to increase muscle mass. A study in women found that including fat free milk in a recovery routine during a 12 week training program resulted in greater muscle mass, strength gains, and fat loss (compared to a carb-only sports drink with the same calories).

How can we encourage kids to make the most nutritious food choices? These tips help incorporate complete proteins, vitamins and essential nutrients. #ad

Other Ways to Get the Benefits of Milk

There are some easy ways to incorporate milk naturally into the day. Of course, drinking a glass of milk is the easiest way to take advantage of the nutritious benefits! Here are some ways that I add milk into our recipes:

  • Serve milk with cereal or grains at breakfast.
  • Use milk when making scrambled eggs, oatmeal, pancakes, waffles or French toast.
  • Make a low-fat or skim milk smoothie. I freeze fruit and greens (like kale or spinach) just before they’re overripe. Then toss them into the blender with 8-oz of milk and a few ice cubes.
  • Make milk-rich recipes for dinner like quiche, macaroni and cheese, creamy broccoli soup, Alfredo sauce or frittata.
  • For dessert, make pudding, frozen smoothie pops or custard.
  • Add chocolate to milk to make cocoa.

How can we encourage kids to make the most nutritious food choices? These tips help incorporate complete proteins, vitamins and essential nutrients. #ad

Confession Time

I’ll be totally honest. I don’t like the taste of plain white milk! I never have, even as a child. But I do still drink my milk by including it daily inside a smoothie at breakfast. Toss in lots of frozen berries and even a handful of greens and I’m good for the day.

There are lots of other ways to include milk into your daily diet – Looking for more ideas on how to incorporate more milk into your everyday? Visit MilkLife.com for more information and recipes.

What if you could give your kids a nutrient-rich, delicious, farm fresh beverage with natural protein and no sugar added – all for about a quarter per serving? Surprise – it’s something that’s likely already in your fridge – white milk!

How can we encourage kids to make the most nutritious food choices? These tips help incorporate complete proteins, vitamins and essential nutrients. #MyMilkMyWay #ad

Roasted Garlic and Rosemary Potato Soup Recipe

 Guilt-free Roasted Garlic and Rosemary Potato Soup Recipe

Guilt-Free Roasted Garlic and Rosemary Potato Soup Recipe

Last week we had our first hint of fall here in Southern California. Temperatures dropped from the high 90s and we were blessed with several cool days. I struggle to cook in the summer months because it’s just so darned hot in my little house without air conditioning. And I sure do get bored eating salad at every meal! As soon as I felt a cool in the air, I delighted in baking chocolate chip cookies and made a delicious pot roast in the Dutch oven. I also made a family favorite, my roasted garlic and rosemary potato soup recipe.

Guilt-free Roasted Garlic and Rosemary Potato Soup Recipe

I’ve been making this soup for years, much to the delight of my family. I like that I can prepare the potatoes ahead of time and then put together the soup quickly for dinner.This soup is appropriately creamy and flavorful with a wholesome thickness but without the guilt that creamy soups usually have. You know, like tons of butter and cream? Not here!

Recipe for easy Roasted Garlic and Rosemary Potato Soup

Half of the potatoes are peeled, then sprinkled with chopped onion and rosemary and drizzled with olive oil

Recipe for easy Roasted Garlic and Rosemary Potato Soup

Check out that beautiful garlic clove, pure heaven!

No butter or heavy cream in this one, just a little bit of half and half. The thickness comes from the potatoes themselves, pureed into the base inside your blender. Couldn’t be easier! And if you wanted to make it even more of a healthy dish, you could replace the half and half with milk instead.

Recipe for easy Roasted Garlic and Rosemary Potato Soup

Guilt-free Roasted Garlic and Rosemary Potato Soup Recipe

This soup is wonderful served as a meal of its own or alongside a fresh green salad, turkey sandwich or just a piece of buttered bread (that’s how I had it!) We had a small amount left over for lunch the next day so I warmed it back up in a pot with a drizzle of milk to thin it and it reheated back up nicely. Mmmm, such a warm and cozy fall meal, I think you’ll love my Roasted Garlic and Rosemary Potato Soup Recipe!

Roasted Garlic and Rosemary Potato Soup Recipe

Roasted Garlic and Rosemary Potato Soup Recipe

Ingredients

  • 6 Yukon Gold potatoes
  • 1/2 large onion, chopped
  • 2 tsp fresh rosemary
  • 1 large bulb garlic
  • 1 Tbsp olive oil
  • 14 oz chicken broth (or one bouillon cube dissolved in 2 cups of water)
  • 1 Tbsp flour
  • 1/4 tsp pepper
  • 1 cup of half and half

Instructions

  1. Preheat oven to 400 degrees.
  2. Peel and cube three of the potatoes and place on one side of a 9" x 2" pan.
  3. Cube the remaining three potatoes with the skin on and place those on the other side of the pan (peeled potatoes on one side, unpeeled on the other).
  4. Sprinkle chopped onion and snipped rosemary across the top of the potatoes.
  5. Peel off the dry outsides on the garlic bulb. Cut across the top, leaving the bulb intact but exposing the cloves. Place upright in the center of the pan.
  6. Drizzle oil across the top of garlic and potatoes.
  7. Cover with aluminum foil and bake for 50 minutes. Set aside to fully cool.
  8. Squeeze the garlic paste from the bulbs into a high-powered blender.
  9. Add peeled potatoes, half the onion, half the broth and all of the flour and pepper into the blender.
  10. Blend until nearly smooth.
  11. Pour into a medium saucepan and add in unpeeled potatoes, rest of onion and broth. Add half and half.
  12. Cook until bubbly and warm.
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13 Disney-inspired Christmas Delights and Desserts You Can Make at Home

I love holiday baking and a Disney-themed recipe is the icing on the cake! These ideas and recipes are perfect for adding a little Disney magic to your festivities. I’ve included edible decor, cookies & cakes, gift giving treats as well as special recipes to serve on Christmas morning.


IT’S THE MOST WONDERFUL TIME OF THE YEAR!

These Frozen trees make great decorations or cake toppers (and are made simply with a frosted sugar ice cream cone, flaked coconut and a spice drop).

Image from Parents.com

Warm up with a cup of what is called the World’s Best Hot Chocolate, served at Napa Rose at the Disneyland Resort. Recipe to make it yourself, from The Disney Diner.

Image from Indulgy.com

If you can’t make an enormous gingerbread house like they do at Disney’s Grand Californian Resort & Spa, you could still make a mini version at home! I love this gingerbread recipe from Sweet Sugar Belle.

Image from Disney Parks.com


COOKIES & CAKE

Using Sweet Sugar Belle’s gingerbread recipe & paired with her royal icing recipe, this is a sweet treat that is sure to delight! You can even cut your gingerbread boys & girls into Mouseketeer versions like they do at Disneyland.

Image from Disney Food Blog.com

Sweet Sugar Belle’s sugar cookie recipe is also my favorite. Paired with the royal icing recipe and some candies, it’s a treat to make these adorable Mickey snowmen.

These pretty green holly leaf cookies have a Hidden Mickey surprise! Fan them out on a platter to create a delicious wreath.

Image from Family Disney.com

Bakerella has the original cake pop recipe (she invented them). These silhouette Mickey cake pops are precious!

Image from Bakerella.com


GIFT GIVING

A treat bag filled with Cinnamon Glazed Almonds would be a delight. These are sold throughout Walt Disney World.

Image from The Disney Chef.com

I love seeing these holiday themed caramel apples throughout the Disney Parks. Oh My Disney! has the instructions on how you can make a Disney-style caramel apple at home!

Disney Holiday Desserts & Delights!

Wrap up a Frozen-inspired popcorn ball studded with candy & snowflakes for a sweet treat to give to friends.

Image from Life Made Simple Bakes.com


CHRISTMAS MORNING

Greet the family on Christmas morning with these adorably delicious Mickey shaped cinnamon rolls!

Image from Family.Disney.com

I have a penchant for banana bread and this one doesn’t disappoint; it’s also the same recipe they serve in the Disney Parks!

I just bought my first doughnut pan and think I’ll have to try this one out…isn’t it cute!! These are Mickey’s Apple Cider doughnuts with a chocolate glaze.

Image from Family.Disney.com

I have pinned more ideas on my Very Merry Christmas Pinterest board.


What is your favorite dessert or delight during the holidays? Share in the comments below and please consider signing up for my newsletter to receive indication of future posts.

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Eat at Home and Save – Disney Resort Banana Bread

Disney Banana Bread Recipe - this is absolute heaven!

Banana bread is simply magic: Take overripe and mushy brown bananas that nobody wants and voila, you have an amazing treat! Banana bread is a very price-savvy recipe and makes use out of produce that would otherwise go to waste.

I have been making banana bread since I was a kid and this is my new favorite recipe! There is so much yummy flavor here; it’s not overly sweet, not too oily and the bread is moist and delicious. You’ll get two loaves from this recipe so you can freeze one and save it for later.

Or do like we did and gobble up both loaves within three days! Look at that beautiful browned top…now I wished we’d frozen one loaf so I could be eating a slice of this right now!

Disney Banana Bread Recipe - this is absolute heaven!

This banana bread was lovely as a treat after dinner and I also served it alongside sausage, eggs and fruit for the kids at breakfast. The recipe is the one used at the Disney Resorts. Recreate the magic at home with this delicious and easy recipe (my favorite kind!)

I tweaked my recipe a bit to include ground flax seed. You can also substitute up to half of the butter with equal parts applesauce to cut the fat.

Disney Banana Bread Recipe - this is absolute heaven!


Disney Banana Bread

1 cup (2 sticks) butter, melted
2 cups sugar
2 eggs, beaten
2 cups banana, mashed (about 3 medium-large bananas)
1/2 teaspoon vanilla extract
3 cups flour
1/2 teaspoon salt
2 teaspoons baking soda

1 cup walnuts, chopped (optional)


Preheat oven to 350 degrees.
Mix melted butter and sugar in large bowl until very well blended. Add eggs, one at a time, mixing well after each, then add bananas and vanilla.  Sift together flour, salt, and baking soda and fold into the banana mixture, making sure all flour is moistened but the mixture is not over-mixed (to prevent air bubbles).  Fold in walnuts, if you like.  The batter will be very thick.
Grease and flour two bread pans and divide batter equally between them.  Bake for 1 hour or until center of loaf is firm with a somewhat crunchy top and a toothpick inserted in the center comes out clean.  Allow to cool in pans for 1 minute before removing the bread from a pan and transferring to a wire rack to cool.
Serve warm or cold, it’s heavenly both ways!
Makes 2 loaves.
Disney Banana Bread Recipe - this is absolute heaven!
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DIY Recipe for Spaghetti Factory’s Creamy Pesto Salad Dressing

I adore The Old Spaghetti Factory, it’s my favorite restaurant! Unfortunately there isn’t a restaurant very close to me so it’s been relegated as one of those places we only visit every few years. What do I do when I need a big plate of spaghetti mizithra or a salad with their delicious creamy pesto dressing? Well, I do the next best thing to going out to eat…I make it myself at home! The Spaghetti Factory’s Creamy Pesto Salad Dressing will make you crave a big plate of greens.

DIY Creamy Pesto Salad Dressing (Old Spaghetti Factory recipe)  - My favorite dressing, and so easy to make at home!!

I made several jars of this dressing for my birthday party last weekend. I created a salad bar with lots of different toppings. This dressing was by far the hit of the evening and we were scraping the bottom of the jar by the end of the night! Fortunately the container of buttermilk I bought was enough for me to make this recipe three times.

DIY Creamy Pesto Salad Dressing (Old Spaghetti Factory recipe)  - My favorite dressing, and so easy to make at home!!

Everyone at my party was requesting the recipe, so here it is for your dining pleasure!


Gather your ingredients!

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DIY Creamy Pesto Salad Dressing

  • 1 cup mayonnaise
  • 1 1/4 cups low-fat buttermilk
  • 1 1/2 Tbsp dried basil (I rub it between my palms to break up and release the aroma)
  • 1/2 tsp garlic powder (or one 1/2 tsp of chopped garlic for a stronger garlic flavor)
  • 1/8 tsp salt
  • 1/8 tsp freshly ground black pepper
  • 1/4 cup finely grated Parmesan cheese

Combine all ingredients in a bowl with a whisk until smooth and creamy. I put mine into a shaker cup with a wire ball to mix and it was perfect (it even has a pouring spout in the lid!). For making multiple batches try mixing the ingredients in your blender.

Refrigerate for one hour to help the flavors blend. Dressing thickens overnight. Serve over salad or as a dip. The recipe made slightly more than what fit in this mason jar.

DIY Creamy Pesto Salad Dressing (Old Spaghetti Factory recipe)  - My favorite dressing, and so easy to make at home!!


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