One Way to Make Cooking for Picky Eaters a Lot Easier

One Way to Make Cooking for Picky Eaters a Lot Easier (and a $20 off code to use on MasterPan!)

We cook 99% of our meals at home, by scratch and on a budget. This means a few things – With 5 eaters to please, it can be a challenge to make a meal that everyone will enjoy (keeping in mind the “I don’t want onions in mine” concerns!) Also, making dinner at home means there is always clean up. Dishes & utensils, napkins & place mats, leftovers to put away and always pots and pans to wash. Lots of pots and pans!

I really try not to fall into the trap of making multiple dishes to please each person in our family. We have a rule in our our house, “You don’t have to like it but you do have to try it”. There is also no crying about food. After all, we try to teach our kids that a plate of healthy food in front of them is something to be grateful for.

That being said, if it’s easy for me to make a meal that doesn’t automatically mix onions and peppers that my pickiest eater won’t try (I’m looking at you, four-year-old!), then I’ll take that route if it means he’ll eat his dinner without complaint. Here’s one way to make cooking at home easier for picky eaters.

I received a complimentary MasterPan to facilitate this post but all thoughts and opinions are my own. This post contains affiliate links.

One Way to Make Cooking for Picky Eaters a Lot Easier (and a $20 off code to use on MasterPan!)

MasterPan Keeps it All Separated for Picky Eaters

I recently had the chance to try out MasterPan for dinner last week. I was intrigued by it and hoped (fingers crossed!) that it would make dinnertime a little easier as in I could keep certain foods separated and at the same time only dirty one pan. I liked that it only used one burner which saves on gas (versus having four burners going with four separate pans) and I would only have to watch one pan instead of four.

I had some leftover steamed Yukon gold potatoes that I wanted to warm and fry up for dinner. I also had two chicken sausages from the deli and some chopped red peppers and onions to saute. This is a family favorite that I usually cook in several pans (because my little one fusses about the onions and peppers touching his sausage…sigh!)

One Way to Make Cooking for Picky Eaters a Lot Easier (and a $20 off code to use on MasterPan!)

There were a few questions I had before trying MasterPan and as I cooked, I found the answers –

Will it work on one burner? – Yes, only one burner is needed to cook. The  center of the MasterPan is the hottest cooking area but the heat flows through the rest of the pan to heat the outside compartments as well.

Timing your foods to be done at the same time is one of the usual challenges of cooking. I liked that the outer compartments on the MasterPan heated slowly so I was able to add everything to the pan at once and with a few turns on the sausages and some shifting of the onions and peppers, everything cooked evenly and stayed warm.

What about the oven? – Yes, you can use it in the oven. It’s oven safe to 350* for one hour.

How big is it? – It’s a large pan (14.9″ x 21.75″ x 1.75″). I think it would be great for college students or for keeping in the RV; any place you’re cooking where space is at a minimum and having one great pan like this versus five individual pans makes sense.

One of the compartments is on the smaller size. I originally had placed the red peppers here and the onions in the larger section. Once the onions cooked down a bit and were smaller, I easily exchanged their places to allow the red peppers more space to cook.

How easy is it to clean? – Super easy! It’s made of quality nonstick (not Teflon) and there was no hard scrubbing after cooking our meal. And it’s dishwasher safe, so that’s even better!

One Way to Make Cooking for Picky Eaters a Lot Easier (and a $20 off code to use on MasterPan!)

So how did MasterPan work for our dinner? It was a success! With the burner on medium heat, as suggested, the sausage cooked nicely on the stove top. The potatoes warmed and crisped up a bit with a little oil and the peppers and onions sauted along with the sausage. The compartments were a bit on the smaller side for our big family but I think the pan would be perfect for portion control if I was cooking for fewer people.

Want a MasterPan for your house?

The MasterPan has been a great addition to our kitchen and I bet you’ll love it too. Not only does it save you time, energy and clean-up, now you can get it at a lower price too. Check out this coupon code to save when you purchase!

Enter the exclusive $20 OFF coupon code MP206, just for my readers through the MasterPan link.

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